Personal and Company Assessment

My major is hospitality management. I currently do my internship at University school cafeteria..Please help me answer following questions.Include the following items listed below First part:PersonalDevelopment- Summarize your job responsibilities during your working at university cafeteria. (ex: serving in the line, cutting vege, making pizza, making dessert , making ice cream, wiping table ) AndProvide specific examples of projects you completed and highlightthe knowledge you gained from the experience. (Only citing 2- 3projects with only 2-3 skills is indicative of a poor learningexperience for your internship. Please provide depth.) Example:Project: Making big amount salad in one day in order to feed groups.Second part: CompanyAssessment -Summarize the strengths and weaknesses of the university cafeteria withwhich you have done your work experience/internship. Take acritical view of the company, consider the entire company, not justthe area or store where you have been working.Discuss both the strengths and weaknesses. You should be able toidentify at least five strengths to discuss, probably more. Whenyou list weaknesses, discuss what the company needs to do toovercome each weakness. Ask yourself what the university cafeteria needs todo to improve profit, increase sales, etc. Every firm has bothstrengths and weaknesses. The strengths are the reason thecompany has succeeded. The company would not be in thebusiness without strengths. Conversely, all companies have areasthat could be improved! ( I think they need to have more advertisement. Since our union has been re-open, the cafeteria had less people than before. Also they need to have more variety on their dishes)Third part:CareerPotential- Discuss your “future” with this university cafeteria. What personalcharacteristics do you possess that would make you a valuableemployee to this company? If you do not see yourself with thisemployer, please explain why (i.e., corporate culture, work ethic,